Snow Frog Cream Stewed...It seems that Chinese desserts are getting
popular in the Bay Area. Although I am not Chinese, I know at least 7 places
that are open till midnight on weekends. I went to one of the places in San
Mateo, and found this item on the menu. I have no idea what the snow frog cream
stewed... Is it Cantonese slung?
Posted: Sun - January 22, 2006 at 10:44 PM |
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Total entries in this category: Published On: Jul 30, 2007 05:10 PM |
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